Meet DON’YA’s pork pelmeni — smaller, savoury dumplings packed with seasoned pork, handmade the traditional way and frozen fresh in a 555g bag with 18–20 pieces. A hearty alternative to varenyky, pelmeni are perfect boiled and served simply with butter, sour cream, or a splash of vinegar, the way they’re enjoyed across Ukraine.
FAQ:
- How many pelmeni are in a bag? 18–20 pieces per 555g bag.
- What’s the filling? Seasoned pork.
- Are these gluten-free? No — pelmeni are made with our regular wheat dough.
- How do I cook them? Boil in salted water until they float, then simmer a few minutes more; serve with butter, sour cream, or vinegar.