Thaw the nalysnyky in the refrigerator.
Option 1 (Sautéed Nalysnyky):
Heat a skillet with a butter until it’s hot.
Sauté the nalysnyky in the skillet until they turn golden brown.
Rolled crepes with a filling of either:
• Cinnamon-apple
• Sweet cottage cheese
• Savory cottage cheese
Gluten-free available
$14.95
Cooking Instructions:
Option 1 (Sautéed Nalysnyky):
Heat a skillet with a butter until it’s hot.
Sauté the nalysnyky in the skillet until they turn golden brown.
Place the nalisniki on a baking sheet.
For your choice, spread sour cream on top of each nalisnik.
Preheat the oven to 350°F Bake the nalisniki in the preheated oven for 10 minutes.